Adjust feed formulation: In actual production, the high egg production peak can last more than 4 months, and high-level feed nutrition should extend the maintenance time. After that, the use of high-protein feed should be reduced according to the decrease of egg production rate to avoid nutrient waste. When the flock is immunized, divided into groups, transferred to groups, and cut off, the vitamin content and protein level in the feed may be appropriately increased.
Less feeding to Tim: Each time feeding does not exceed 1/3 of the feeding trough, try to allow the chicken to feed the feed in the trough before feeding, to prevent moldy deterioration of the remaining feed.
Timely and correct breakage: Tests have shown that cutting off chickens saves about 6% of the feed compared to the chickens that are constantly chopped. Experienced workers can be arranged to cut off the eggs at 7 to 9 days of age.
Elimination of adverse individuals: usually pay attention to observe the flock, found that diseased chickens, weak chickens, low-yielding chickens, discontinued chickens should be eliminated in time. This type of chicken generally accounts for 3% to 5% of the total number of chickens. Each additional year of breeding consumes 100 grams of chicken per bird.
IV Infusion:
Intravenous simply means "within vein" (or "inside the vein"). Therapies administered intravenously are often included in the designation of specialty drugs. Intravenous infusions are commonly referred to as drips because many systems of administration employ a drip chamber, which prevents air from entering the blood stream (air embolism), and allows an estimation of flow rate.
Intravenous therapy may be used to correct electrolyte imbalances, to deliver medications, for blood transfusion or as fluid replacement to correct, for example, dehydration. Intravenous therapy can also be used for chemotherapy.
Compared with other routes of administration, the intravenous route is the fastest way to deliver fluids and medications throughout the body. The bioavailability of the medication is 100% in IV therapy.
Intravenous infusions are fluid solutions administered through a vein. There are numerous different types of solutions available, but they can be broken down into simple categories depending on the function they serve. Some replace lost fluids, and others provide nutrients, replace lost blood, and deliver medications.
One of the most common uses for intravenous infusions is to replenish fluids lost through dehydration. These infusions often contain normal saline solution, a combination of sterile water and sodium chloride. This solution is known as an isotonic crystalloid, or a solution that contains the same amount of electrolytes as plasma in the body. It is used in cases of moderate to severe dehydration, such as that caused by vomiting or diarrhea, when replacing the fluids quickly is vital.
When a patient`s gastrointestinal tract is compromised and nutrients cannot be absorbed - or eating can worsen the condition - intravenous infusions called total parenteral nutrition may be given. These solutions contain a mix of sterile water, electrolytes, sugar, proteins, fats, and other nutrients, depending on the needs of the patient. Diseases and disorders that commonly require total parenteral nutrition include late stages of Crohn`s disease, obstructive bowel disorder, and ulcerative colitis.
Intravenous infusions are also used to deliver medication directly to the blood stream. Certain medications, such as intravenous immunoglobulin, a type of antibody, can only be given through the vein. Other medications, such as certain narcotic pain relievers, are given intravenously because the method allows them to they work faster than when taken orally. Chemotherapy for treatment of cancer is also typically given intravenously.
When performed by a medical professional, intravenous infusions are typically safe. The most common reaction is mild pain and redness at the site of the injection, although different medications may cause different side effects. Any time the skin is punctured, there is a risk of infection. Having a medical professional, typically a nurse, monitor the intravenous infusion and change the injection site when irritation is evident can help prevent complications.
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