Single stem pruning This method is generally applicable to large fruit tomatoes. Single stem pruning is to leave only one trunk per plant, and all the lateral branches are gradually removed. In general, each fruit has 5 to 7 ear fruit. When topping, it usually leaves 2-3 leaves in the upper part of the last spike, otherwise it will seriously affect the normal growth of the fruit in the uppermost part, and even cause fruit drop and fruit drop.
Double dry pruning This method is mostly used for cherry tomato varieties. Double dry pruning is based on single stem pruning, and another side branch is selected as the second main stem, or the main trunk is picked up at the seedling stage, and then two side branches are selected as the main trunk, and other management is the same as the single stem pruning.
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