Fecal disposal of large-scale guinea pigs
First, the guinea pig breeding summary
I have previously raised guinea pigs. The environment in which guinea pigs are farmed requires a cool, dry and well-ventilated environment and avoid direct sunlight. With cage culture, the following special dishes must be used to catch feces for easy cleaning. Because of the space under the cage, the temperature is regulated by room temperature. It is indeed the main form of culture, and the cleaned-up feces must be treated separately. There is now a new way to deal with guinea pig feces, which is to put a plate dedicated to the fermentation bed under the cage. The guinea pig can be kept in the fermentation bed at a suitable temperature and the urine can be fermented without odor. It is recommended to use large-scale farming.
Second, how to solve animal excrement
The excreted feces is eventually degraded by microorganisms in nature, and the ground is cleaned and disinfected regularly, which takes time and effort and wastes resources. Why not let it react in the cage, no odor, so that without cleaning feces, the living environment of guinea pigs is guaranteed.
This requires the installation of plates, with a depth of not less than 30 cm. The construction of a dry-sparing fermentation bed requires a proper amount of padding (sawdust, rice hulls, rice bran, and deciduous thickness of about 30 cm), strains, and a carbon source. No, other needs a small amount of rice bran or corn flour, etc., and spread evenly. In this way, guinea pigs produce feces and urine, and after proper manual turning, the fermentation is evenly distributed. The nitrogen and carbon elements in the guinea pigs are fermented by the strains, and a small part is volatilized in the form of ammonia. Most of the bacteria are immobilized by bacterial proteins. The guinea pig will eat (beneficially harmless), most of the water in the excreta is used to maintain the fermentation, the excess part is volatilized, and the fermentation bed is maintained in a steady state.
III. Construction and Maintenance of Dry Sausage Fermentation Bed
1, cages: The following has a depth of 30 cm slots or plates used to hold the fermentation bed.
2, litter preparation: sawdust, rice hulls, rice bran and fallen leaves must be dried. The fallen leaves should not be too big, smash it slightly, and do not use oily sawdust or fallen leaves to affect the fermentation.
3, strain dilution: the amount of bacteria with a small amount of rice bran or corn flour mixed evenly so that the bacteria spread evenly.
4. Make beds: At the bottom, lay a layer of padding (about 10cm), sprinkle with a layer of bacteria, and repeat three times. A total of about 30cm thickness, the upper layer of bacteria.
5.Maintenance: Turn the accumulated feces of the fermentation bed to the middle of the fermentation bed for reaction. Do not spill the drinking water on the fermentation bed. Note that the humidity of the fermented mattress material cannot be too high (the cage is generally vacant, and the humidity should not be too high) If you feel wet with your hands, but you can't squeeze out the water, the fermentation bed is not afraid of dryness.
After nearly a year, pay attention to supplemental litter and strains.
Excessively moist litter should be cleaned and dried. Muddy plants have to be cleared out and can be used as fertilizer for plants.
Note: The strain to be used is a dry-sweeping fermentation bed strain, which must be purchased as a regular qualified product. Ordinary strains have a single effect.
friendly reminder:
All dry fermentation beds that are not "Golden Baby" brands are fake and shoddy products.
More details about the exciting content of fermentation beds, starters, microbial fertilizers, etc., please pay attention to the official website ()
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