Recently, when the author visited Xidaitian Village, Datian Town, Shouguang City, he saw the pepper planted in Master Zhang’s shed and he had just planted it. The author consulted Master Zhang on the current management issues as follows:
Pharmacy Irrigation: The colonization time of pungent peppers is September 30. Now that the seedlings have just passed through, the pathogens in the soil have been increased due to successive plantings. To prevent dead trees, Master Zhang poured roots using Prokary and rooting agents.
Scratching: In order to increase the ventilation of the soil, it should be scheduled regularly. Master Zhang said that every time he pours water, he should plan to increase the permeability of the soil, and at the same time, it is also conducive to keeping the water temperature down. During the ploughing, attention should be paid to the early stage of planting. Sharp pepper root system is shallow, the depth of the plucking should not be too deep, so as not to damage the root system, can be appropriately deepened in the late ploughing, to cut off the capillary roots on the surface, and promote deep rooting.
Fertilizer and Water Management: Pay attention to pouring water at the seedling stage to ensure that there is no water shortage in the root system, and do not apply fertilizer until after the seedling is conditioned, and appropriately control the water control, prevent leggy, and cultivate strong plants.
Temperature control: At noon, pay attention to air release, temperature control at 25-30 °C, the maximum should not exceed 33 °C, to prevent the temperature from affecting flower bud differentiation, the night temperature is appropriate at 15-18 °C.
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