Who can not eat the taboos of lamb to eat lamb?

1, liver disease patients

In patients with liver disease, if a large amount of lamb is consumed, the liver cannot effectively complete the metabolic functions such as oxidation, decomposition, and absorption of proteins and fats, which increases the burden on the liver and can lead to morbidity.

2, there are internal heat

Mutton taste should be appropriate and the lamb warm and warm, excessive consumption will promote the development of some lesions and aggravate the condition. It often leads to erosion of the tongue, red eyes, pain in the mouth, irritability, dry throat pain, swelling and pain in the gums.

3, diarrhea, or taking Chinese herbal medicines are Pinellia, Shichangpu

4, after taking diarrhea drug diarrhea is not suitable for human consumption.

First, lamb requirements

1, should not eat repeated hot or frozen mutton frozen.

2. Unsuitable to eat mutton without thyroid removal.

3, burnt sheep should not eat.

4, not fully cooked or not fried after eating unfit for human consumption.

5. It is not appropriate to cook with improper cooking methods.

6, excessive consumption of mutton hepatitis patients, can increase the burden on the liver, causing the disease.

7, drink tea immediately after eating lamb, prone to constipation.

8, lamb warm and help Yang, do not eat too much at one time, it is best to eat cabbage, fans and so on.

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