Variety origin
Regarding the origin of the Zhenghe Dabai tea, there are two arguments in the local area. One said that in 1879 (the five years of Qing Emperor Guangxu), there was a large white tea in the tea garden of Tieshan villager Wei Chunsheng. The flowering was not strong, and after the soil wall collapsed, the tea tree was buried. In fact, several new tea seedlings were born in the following year. After that, the villagers used manual layering to breed tea seedlings, which allowed the development of large white teas. Another comment was that during the Qing Xianfeng period, in Tieshan Village, there was a man watching Feng Shui. White tea was found on the Gaolingtou Mountain. The earthworms were transplanted and planted. Because the branches were buried deep, new tea seedlings were competed, and they were later bred by the buckling method. Big white tea.
“Tea tree layering method†can be said to be the earliest creation of Tieshan tea farmers. This was an amazing invention in the past when science was underdeveloped. After the founding of the People's Republic of China, Anxi tea growers created a more advanced "tea tree panicle cutting method" breeding tea seedlings. In 1959, the Fujian Provincial Department of Agriculture established a large-scale breeding ground for large white tea varieties in Zhenghe County, and used the panicle cutting method to breed more than 200 million large- and small-sized white tea seedlings. The planting area has expanded to Guizhou, Jiangsu, Hubei, Hunan, and Zhejiang. Other counties and cities in Jiangxi Province and Fujian Province were designated as Chinese tea tree varieties in 1972.
Chilli pepper
Chilli pepper
Laiwu Manhing Vegetables Fruits Corporation , https://www.manhingfood.com